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Job Objectives
- To perform people management functions in the Meat Markets
- To ensure client satisfaction of all Meat Market customers
- To ensure product and stock availability through effective planning
- To take responsibility for all quality control activities in the Meat Markets
- To perform stock management functions within Meat Markets
- To manage all hygiene and safety activities of the Meat Markets
- To conduct various adhoc responsibilities to assist the Team
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Qualifications
- Essential •Grade 12 or equivalent •Blockman NQF 3 qualification (Desirable)
Experience
- Essential • 2 Years Meat Market Industry
- 2 Years Management Experience
- 1 Year Trainee Meat Market Manager (Internal candidates – Essential)
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Knowledge and Skills
Essential
- Basic business principles
- FMCG principles
- Merchandising standards and principles
- Knowledge of Meat Market Operations
- Knowledge of Meat Market hygiene and safety standards
- Knowledge of meat cuts / meat products
Closing Date:06/30/2022
HOW TO APPLY
Click Here to Submit your CV and Application on Company Website
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