Description
Boasting some of the best restaurants and bars in Cape Town, a visit to Mount Nelson is foodie heaven. This is an opportunity for a passionate and committed hospitality professional who has a real drive to deliver outstanding food in a unique and luxurious environment to join our team. Mount Nelson Hotel is looking for an Assistant Baker:
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- Prepare, produce, and bake breakfast pastries, breads, rolls, and other baked goods.
- Assisting the Pastry Chef in creating menu items, recipes, developing dishes and costing.
- Creating recipes, ordering ingredients and coordinating baking schedules to produce breads, cakes, pastries, pies, cookies and other goods
- Use tools such as hand mixers, electric mixers and cooking machinery to blend together ingredients to create high-quality baked goods.
- Cook prepared dough in ovens or on grills as needed, using molds, pans or sheets, depending on the proper baking technique for the item.
- Ensure all baked goods are stored and packaged correctly.
- Measure, weigh and prepare ingredients in accordance to recipes.
- Weighing flour and other ingredients to prepare dough. Knead, roll, cut, and prepare dough as needed.
- Monitor oven temperatures, speed settings, mixing machines, and other baking equipment throughout the baking process.
- Estimate the daily production needs, establish a production schedule and set quota for the number of goods to be produced on daily basis.
- Ensure proper storage of baking utensils and supplies.
- Closely monitor baking process to ensure final products meet set standards.
- Maintain and implement preservation standards for the proper handling of all food products at the right temperature.
- Carry out any other duties as required by management.
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Requirements
- Graduate from a Hotel Management Institute or Food Production Course from a reputed institute – in Patisserie and Bakery – advantageous.
- 2-5 years relevant working experience, within hospitality will be advantageous.
- Proven track record of food preparation, presentation and preservation knowledge is essential.
- Excellent organizational and time management skills.
- Knowledge on how to work in a safe, practical and organized manner.
Benefits
Competitive basic salary
Medical aid & pension fund benefit
Internal Belmond discounts
Loyalty and recognition rewards programme
Employee Assistance Programme
On going Learning and Development opportunities
Regular community, social and staff welfare events
Closing Date: Not Specified
HOW TO APPLY
Click Here to Submit your CV and Application on Company Website
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